IPS PLANT, FRUIT VARIETIES LICENSE MANAGEMENT, EXPERIEMENTAL ORCHARDS, RESEARCH AND SELECTION

Our fruit varieties

Flat peaches and nectarines

Amande Independence®

Une variété a coque tendre dont l'autofertilité, la qualité gustative et la production lui ont permis d'être la variété la plus plantée aux USA.

Très faible alternance, régulière.

Intellectuel property

Breeder : Zaiger Genetics

License manager : International Plant Selection

Tree

Port : semi érigé et compact, type spur

Vigour : moyenne

Flowering time

Flowering time : précoce, 7 jours avant Lauranne

Flowering time : early

Self-fertility : Yes

Pollinator : autofertile

Fruit

Maturity : -25j Lauranne®

Maturity time : early

Size : gros

Organoleptic qualities : douce et parfumée

Shape : allongée et veinée

Fruit skin colour : marron clair

Additional information :

Production élevée et récolte en un passage

Récolte à 7% d'humidité


Our suggestions

Almond Alaska (cov)

Maturity : -7j Lauranne®

Self fertile and soft shell almond

Variety with extra late flowering (a few days before Penta and Makako) and with an intermediate maturity (Ferragnes period).

High productivity

Percentage of kernel:

  • with full shell:53%
  •  with only inner shell: 62%

Almond Independence®

Maturity : -25j Lauranne®

Self compatible variety, with sweet and flavoursome organoleptic qualities and a very high productivity in all regions.

Most planted variety in the USA.

Low alternate bearing.

Walnut Barquesa (cov)

Maturity : 0j Ferbel (témoin)

This new variety type Chandler presents an important qualitative evolution with a higher dominant size, extra quality of kernel, lower need of chilling hours than Chandler (600) and excellent productivity.

The strong vigor of BARQUESA does not penalize its quick fruit set.

Its late budburst period (LARA period, 5/6 days after FERBEL) limits the risk of spring frost in risk areas.

Almond Florida (cov)

Maturity : -30j Lauranne®

Self fertile and soft shell almond.

Flowering time is early (same as Nonpareil or Marcona), and the maturity period is extra early (few days before Antoñeta).

High yield.

Percentage of kernel :

  • with the whole shell : 48%
  • with the inner shell only : 61%

Maturity chartMaturity chart