IPS PLANT, FRUIT VARIETIES LICENSE MANAGEMENT, EXPERIEMENTAL ORCHARDS, RESEARCH AND SELECTION

Our fruit varieties

White flesh peaches

Honey Sugar®

Very productive late variety.

Very shiny coloration.

Excellent organoleptic qualities.


Honey Sugar®

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Intellectuel property

Breeder : Zaiger Genetics

License manager : International Plant Selection

Tree

Port : semi erect

Vigour : moyenne to weak

Areas of development : all

Flowering time

Flowering time : season

Fruit

Maturity : +5j Honey Glo®

Size : 2A

Organoleptic qualities : sweet

Organoleptic qualities : very good , with a sweet and aromatic fla-vour

Shape : circular

Firmness : very good, slow post harvest evolution

Brix : 14

Fruit skin colour : shiny red on the full surface of the fruit. The skin is thick ans has very few lenticels.

Additional information :

Sizable freestone.

Yield potential : 45T/Ha.

Subacid


Our suggestions

Honey Bowl®

Honey Bowl®
Maturity : 0j Big Top® (Témoin)

Big Top® maturity period.

Production potential very high.

To produce in southern areas because of its early flowering time.

Honey Sugar®

Honey Sugar®
Maturity : 5j Honey Glo®

Very productive late variety.

Very shiny coloration.

Excellent organoleptic qualities.


Honey Glo®

Honey Glo®
Maturity : 3j Zee Glo (cov) Témoin

Fruits are attractive with exceptional organoleptic qualities.

Highly productive variety.



Honey Blaze (cov)

Honey Blaze (cov)
Maturity : -10j Big Top® (Témoin)

Very well adapted in all production areas.

Big Top®period.

Very nice presentation for this highly productive variety.

Maturity chartMaturity chart