IPS PLANT, FRUIT VARIETIES LICENSE MANAGEMENT, EXPERIEMENTAL ORCHARDS, RESEARCH AND SELECTION

Our fruit varieties

Nuts

Carmingo® Fardosa (22.278 cov)

Rustic, late and self fertile variety

Fragrant, juicy fruit, with a fine and crunchy flesh

Constant production

Carmingo® Fardosa (22.278 cov)

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Intellectuel property

Breeder : Newcot

License manager : International Plant Selection

Tree

Port : semi – spreading

Vigour : medium

Areas of development : North

Flowering time

Flowering time : season

Self-fertility : Yes

Fruit

Maturity : +10j Carmingo® Farbaly (cov)

Size : 2A/3A

Organoleptic qualities : fragrant fruit, with a juicy, succulent, crunchy flesh

Shape : ronde

Firmness : very good with a slow evolution post harvest

Brix : 18

Flesh colour : orange

Additional information : Production only in high chilling areas

Our suggestions

Carmingo®
Fardao (cov)

Carmingo® Fardao (cov)
Maturity : 45j Bergeron (témoin)

Carmingo®
Prialina

Carmingo® Prialina
Maturity : -5j Carmingo® Pricia (cov)

Very productive variety, early maturity


Attractive fruits with good eating qualities for such an early maturing apricot




Carmingo®
Farclo (cov)

Carmingo® Farclo (cov)
Maturity : 55j Bergeron (témoin)

Last variety in the Carmingo®

Carmingo®
Farbela (cov)

Carmingo® Farbela (cov)
Maturity : 0j Carmingo® Farbaly (cov)

Late season variety, regular and productive.

Very good size potential. Fruits are juicy with strong aromatics components.

Maturity chartMaturity chart