IPS PLANT, FRUIT VARIETIES LICENSE MANAGEMENT, EXPERIEMENTAL ORCHARDS, RESEARCH AND SELECTION

Our fruit varieties

Bi-colour apricots

Carmingo® Fardosa (22.278 cov)

Rustic, late and self fertile variety

Fragrant, juicy fruit, with a fine and crunchy flesh

Constant production

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Intellectuel property

Breeder : Newcot

License manager : International Plant Selection

Tree

Port : semi – spreading

Vigour : medium

Areas of development : North

Flowering time

Flowering time : season

Self-fertility : Yes

Fruit

Maturity : +10j Carmingo® Farbaly (cov)

Size : 2A/3A

Organoleptic qualities : fragrant fruit, with a juicy, succulent, crunchy flesh

Shape : ronde

Firmness : very good with a slow evolution post harvest

Brix : 18

Flesh colour : orange

Additional information : Production only in high chilling areas

Our suggestions

Carmingo®
Farbela (cov)

Maturity : 0j Carmingo® Farbaly (cov)

Late season variety, regular and productive.

Very good size potential. Fruits are juicy with strong aromatics components.

Carmingo®
Pricia (cov)

Maturity : -10j Orangered® (témoin)

An early variety more adapted to medium - high chilling areas

High agronomical potential

The fruit is very attractive with a red overcolored skin

Carmingo®
Farclo (cov)

Maturity : 55j Bergeron (témoin)

Last variety in the Carmingo®

Carmingo®
Farely (cov)

Maturity : 20j Bergeron (témoin)

Very high production with a good pollination

Interesting sweet taste and fruit presentation for the ripening time

Maturity chart