IPS PLANT, FRUIT VARIETIES LICENSE MANAGEMENT, EXPERIEMENTAL ORCHARDS, RESEARCH AND SELECTION

Our fruit varieties

Bi-colour apricots

Carmingo® Farbaly (cov)

Regular and higly productive, it is the reference in its maturity period.

Orange background color, with a bright attractive redblush

Intellectuel property

Breeder : NEWCOT

License manager : International Plant Selection

Tree

Port : semi upright

Vigour : high

Areas of development : all

Flowering time

Flowering time : late

Self-fertility : Yes

Fruit

Maturity : +30j Bergeron (témoin)

Size : 3A

Color : bi-color

Organoleptic qualities : mild and aromatic flavours

Shape : oval, elongated

Firmness : exceptional, perfect behaviour on tree and in post harvest

Brix : 13

Fruit skin colour : 30% to 50% blush

Flesh colour : orange

Additional information :

Our suggestions

Carmingo®
Farely (cov)

Maturity : 20j Bergeron (témoin)

Very high production with a good pollination


Interesting sweet taste and fruit presentation for the ripening time

Carmingo®
Fartoli (cov)

Maturity : 25j Bergeron (témoin)

This late maturing variety is adapted to high chilling areas

Exceptionnal eating qualities and remarquable colors

Carmingo®
Pricia (cov)

Maturity : -10j Orangered® (témoin)

An early variety more adapted to medium - high chilling areas


High agronomical potential


The fruit is very attractive with a red overcolored skin

Carmingo®
Faralia (cov)

Maturity : 3j Bergeron (témoin)

Very high agronomical potential


Very high ratio size/production

Maturity chartMaturity chart